Garden Bar PHX is a garden-to-glass cocktail experience from James Beard-honored mixologist Kim Haasarud.
Our place is in a 1914 bungalow in the historic Roosevelt South neighborhood of downtown Phoenix with a food & beverage program inspired by fresh ingredients, artisanal spirits, sustainability and socially-responsible practices.
Currently the bar is a “for delivery only” experience, but once renovations are complete, it will open up and provide a beautiful outside & inside seating area in a relaxed neighborhood house setting.
All of our spirits and food purveyors have been selected for their use of top-quality ingredients, sustainability practices, local sourcing, and conscious attention to the health & welfare of staff. There will be an emphasis on warm & inviting hospitality, casual presentation and sessionable serves of fresh-forward & seasonable cocktails, wines, beer, and non-alc beverages along with simple food offerings specifically designed to complement.
Note: If you are outside of our delivery area, you'll be prevented from placing an online order. That said, please don't hesitate to call... perhaps we will be able to accommodate and make special arrangements.